Todays lunch was just a load of random bits and bobs thrown together but ended up being ever so colourful and of course, tasty! The best thing about this is you don't need to decide on one thing for lunch, you can eat them all!
Most of the ingredients are fairly obvious; cucumber, tomatoes, mixed salad leaves, sliced avocado, red and yellow peppers and segments of nectarine. The two cheeses are bavarian smoked and a wadge of a goats cheese round. The ambiguous pink lump beside the tomatoes is in fact Brussels pate and the mystery meat, which goes ever so well with the nectarine may I add, is parma ham.
As you will learn, for me (Sophie), a meal is not a meal without some form of carbohydrate present, therefore this delightful array of lunch bits was accompanied by a white pitta and a bowl of garlic and chilli oil and balsamic for dipping said pitta. Oh and plus a couple of crackers as a vehicle for the pate, obvs!
S&S
looking good girls ! I might add a recipe or 2 x
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